Appetizer

One California roll and three pieces of nigiri sushi (Chef's Choice)**

$13

Six slices of fresh catch of the day (Chef's Choice)**

$16

Fresh octopus, seaweed salad, and cucumber topped with sesame seeds and ponzu sauce**

$10

Shrimp, crabstick, seaweed salad, and cucumber topped with sesame seeds and ponzu sauce

$10

Cooked squid marinated in sesame oil served cold with seaweed salad, topped with sesame seeds and ponzu sauce

$11

Diced fresh white fish and cucumber tossed in spicy sauce, served cold with scallions and roe, topped with sesame seeds and ponzu sauce**

$11

Diced fresh octopus and cucumber tossed in spicy sauce, served cold with scallions and roe, topped with sesame seeds and ponzu sauce**

$11

Diced fresh tuna, cucumber, and roe tossed in sesame oil, topped with sesame seeds and ponzu sauce**

$11

Slices of fresh flame-seared salmon served with daikon, in ponzu sauce with sesame seeds**

$15

Slices of fresh flame-seared tuna served with daikon, in ponzu sauce with sesame seeds**

$15

Thin slices of rare flame-seared beef, served with daikon, in ponzu sauce with sesame seeds**

$15

Tuna, and crabstick sauteed with Japanese kewpie mayo, mushroom, sesame seeds and onion on a bed of rice

$12

Steaming hot soybeans, lightly salted. Wasabi flavor also available.

Regular $7

Large $10

Five dumplings filled with shrimp served with mustard sauce (Fried or Steamed)

$12

Five seasoned shrimp dumplings served with brown dipping sauce (Fried or Steamed)

$12

Five dumplings filled with ground pork served with mustard sauce (Fried or Steamed)

$12

Five seasoned pork dumplings served with brown dipping sauce (Fried or Steamed)

$12

Fried tempura includes zucchini, mushrooms, carrots, onion ring, and sweet potato.

$12

Two Tempura dipped and fried shrimp served with Tempura vegetables

$12

Lightly-salted grilled yellowtail collarbone served with ponzu sauce, sesame seeds and lemon

$15

Fried spring rolls stuffed with chicken and cheddar cheese

$8

Fried spring rolls stuffed with sauteed vegetables

$8

Fried tofu served with our brown dipping sauce, topped with dried seaweed

$8

Grilled whole squid served with ponzu sauce

$14

Fresh yellowtail seared (rare) in hot sesame oil topped with sesame seeds and ponzu sauce

$13

Baked rings of fresh squid stuffed with salmon and asparagus topped with eel sauce

$10